Nutrition intake, insulin-like growth factor-1 hormone levels, somatotype score, and strength performance of adolescent athletes
Keywords:
Nutritional intake, IGF-1 hormone level, adolescent athlete, athlete antropometric, athleteAbstract
Background Problems: Currently, there is still limited identification of nutritional intake, hormonal, and physical performance in adolescent athletes in Indonesia. Research Objectives: This study aims to identify anthropometric, nutritional intake, IGF-1 hormone level, and adolescent athletes’s performance. Methods: The research method used a cross-sectional study. A convenient sample of 58 athletes under Balai Pemusatan Pendidikan dan Latihan Pelajar. The research instrument used Bioelectrical Impedance Analysis (BIA), leg dynamometer, hand grip dynamometer, tape measure, height stature, SQ-FFQ Form, and body fat caliper. Blood samples were collected and tested by a professional laboratory. Data analysis techniques used Pearson’s test for normally distributed data and Spearman’s rank for non-normally distributed data. Findings and Results: The result of this study found a significant (p < 0.05) correlation between energy intake, anthropometric measurement of z score (BMI/Age), and endomorph score with an athlete’s muscle strength. We also found significant differences (p < 0.05) in macronutrient and micronutrient consumption in male and female athletes, and we also found significant differences in somatotype score and muscle strength in male and female athletes. Conclusion: We conclude that many athletes are not consuming the recommended levels of carbohydrates, fat, protein, and some micronutrients. We found a correlation between energy intake and fat intake with leg muscle strength. However, there was no correlation between IGF-1 hormone levels and athlete strength. Intake is thought to indirectly affect grip strength and leg strength.
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Author Biographies
Adelia Paradya Zetta, Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Semarang, Indonesia
Email: [email protected]
Hardhono Susanto, Department of Physiology, Faculty of Medicine, Universitas Diponegoro, Semarang, Indonesia
Etika Ratna Noer, Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Semarang, Indonesia
Muflihatul Muniroh, Department of Physiology, Faculty of Medicine, Universitas Diponegoro, Semarang, Indonesia
Nyoman Suci Widyastiti, Department of Clinical Pathology, Faculty of Medicine, Universitas Diponegoro, Semarang, Indonesia
Email: [email protected]
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Accepted 2024-07-17
Published 2024-09-11
